Syrah is the lead grape on this blend, which also contains Cabernet Sauvignon and Garnacha. Spicy, gritty aromas are not uncommon for warm-climate Spanish Syrah, while a hard, tannic, dense mouthfeel and spicy, savory, tarry flavors finish peppery, with drying tannins. Drink through 2022.
Vinovia Wine Group
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.