Dense blueberry, purple-flower and caramel aromas are laid across a rocky gravelly minerality on the nose of this red blend. Fruity blueberry flavors meet with more bitter espresso beans on the palate, which benefits from well-layered tannins.
Bottle Size750 ml
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Reviews wines from California.
A fifth generation Californian originally from San Jose, Matt Kettmann covers California’s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara Independent, where he’s worked since 1999, has written for the New York Times, Time Magazine, Wine Spectator, and Smithsonian, and co-founded New Noise Santa Barbara, a music festival.Email: firstname.lastname@example.org.