Only disgorged in 2007, this fine vintage wine has preserved all its freshness. There are white fruits, pear juice, a crisp texture. They combine well to create a wine with considerable minerality, flinty, but full in the mouth. Age over the next 4–5 years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.