Bold and ripe, this offers aromas of crushed blue flower, ripe plum, mocha and exotic spice. The opulent, firmly structured palate doles out black cherry, blackberry jam, licorice, oak and a hint of coconut alongside tightly knit, fine-grained tannins.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.