One of Amadieu's top wines, this is a full-bodied, richly textured Gigondas that nevertheless maintains a sense of precision in its assertive herb-laced notes of plum and espresso. Cracked pepper plays a role, too, adding focus to the long, silky finish. Drink now–2020.
Fruit of the Vines, Inc
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.