This is crisp, bright, and apple-flavored, it's a lively and fragrant blend of Muscat, Riesling and Pinot Gris. There is great acidity, plus a spicy, aromatic element and a crisp, floral finish. Screwcap.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.