An intense wine, its spice finely integrated with a more fruity character. It has the classic Gewürztraminer lychee flavor but this is balanced with acidity, ripe baked apple and mineral structure.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.