This bone-dry wine is beautifully perfumed, rich and full bodied. Its ripe texture is cut through with floral, apple and mineral characters that all contribute to the complexity of this concentrated wine. Drink from 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.