This bright, bold blend of Tannat and Merlot is direct on the nose, with lemony oak, pencil lead and berry aromas. It's a full, weighty, warm wine with flavors of blackberry, cassis and chocolate tinged with citrus. Oaky notes, with a licorice flavor and heat, drive the finish.
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.