Moist earth, game, menthol and dark spice aromas lead the nose. The earthy and spice aromas follow over to the linear palate along with tart sour cherry, orange zest and a hint of coffee bean. Firm acidity and dusty tannins provide the backbone.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.