One of the consistently finest Rieslings from the state, this is technically off dry, but feels dry given its exceptional acidity. Elegant citrus and floral aromas introduce a dense, textural midpalate. A showcase of style and panache, its layered citrus and stone fruits bring both skin and flesh flavors into focus.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: email@example.com.