Bringing out all the minerality of the chalk soils, this rounded wine is also packed with rich fruits. The wine is just approaching its peak, showing wonderful lemon and white stone fruits.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.