Dark in color and a little soft in body, but overall this broad and beefy wine works. The nose is meaty and ripe, while the palate carries softly baked black-fruit flavors. It's nothing out of the ordinary but it scores points for its density and intensity.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.