La Posta 2013 Tinto Red (Mendoza)

Blanketed with heavy, minty, candied oak, this Malbec-led blend is meaty, sulfuric, pasty and gaseous on the nose. Plump, oaky and sticky on the palate, with vanilla and candied blueberry and black-plum flavors, this is more fat and oaky than structured and defined. Michael Schachner

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    750 ml
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    Vine Connections
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