On first take, this smells like prunes, with little vitality. In the mouth, however, there's more pulse than the nose indicates, as tomato-like acidity drives the palate toward a mix of cherry tomato, red plum and oak flavors. A fresh but mild tasting finish ensures that this blend can accompany food without a problem.
Sybarite Global LLC
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.