New leather, wild berry, violet, white pepper and dark spice aromas come together in the glass. The elegantly structured savory palate offers a nice depth of flavors including ripe morello cherry, crushed raspberry, star anise and clove. Tightly wound refined tannins provide the firm polished framework. Drink 2018–2028.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.