Forest floor, new leather, eucalyptus and dried herb aromas lead the nose while the structured, polished palate offers crushed Marasca cherry, pomegranate, white pepper and licorice flavors. Firm, refined tannins provide elegant support. Drink 2020–2030.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.