The spice and juicy fruit give the wine its intense strawberry flavor. To balance its fruit, the tannins lend a firm background structure. The wine has just the right weight, and its soft aftertaste, it's ready to drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.