This is a fruity style of Vinho Verde that also brings out the crispest citrus and pink grapefruit flavors. The wine, with its light spritz, is fresh, full of acidity and just off dry. Drink now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.