Dense and spicy, this blend includes Touriga Nacional and Alicante Bouschet.The spice is balanced by generous black fruits and acidity that give great structure and density. Drink this wine from early 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.