The Reserva takes the produce of the great terroir of Romaneira to another level. It's a wine of power, flavor intensity and a finely integrated structure. Rich black fruits combine with a dry core, acidity and the promise of long-term aging. Drink from 2017.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.