Made from one of the star grapes of Vinho Verde, this is a ripe, creamy wine. It has hints of lemon zest, along with grapefruit and a herbal aftertaste. It is crisp and ready to drink.
Frontier Wine Imports
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.