The rich, fruity core of this 100% Alfrocheiro wine is given polish and weight from time spend in a barrel. The fruit at the heart is dense, showing hints of dark chocolate and spice flavors, supported by structured tannins. This wine is ready to be consumed now.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.