This open, juicy wine is a blend dominated by Aragonez and Alicante Bouschet that gives it sweetness and flavors of red berries with a firm underlay of tannin. A wine to drink with spicy foods on a cold day.
Pasternak Wine Imports
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.