A wine that relies on delicious primary fruit flavors, fresh and lively, with acidity, soft but typically dry Douro tannins and red fruit flavors. A delicious, fresh wine.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.