Deep and dark, this has powerful herb and spice flavors alongside the concentrated tannins and notes of ripe black fruits and raisins. This has impressive density and is still youthful, demonstrating fine aging potential.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.