A big wine in every sense, dark in color, the fruit supremely rich without being excessive. It is very structured within its opulent framework. Likely to age well, this is concentrated, dense.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.