Already showing a gold color, this wine is warm and full-bodied. Wood aging flavors bring out tropical fruits and pears. It has a ripe, creamy texture, balanced by a crisp aftertaste. The main impression is of a wine that is rich and will shine best when accompanying food. It needs to age; drink from 2015.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.