A blend of Merlot, Cab Sauvignon and Blauer Zweigelt, aged for 2 years in wood. The wood only underlines the richness of the black plum, bitter cherry and cocoa flavors. It is elegant, understated, wearing its power well. Age for 5–6 years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.