This pretty Cab Franc opens with vibrant notes of red cherry and blackberry that are infused with spicy notes of green pepper, fynbos and fresh minty herbs. Fine yet structured tannins feel green and woody, while flavors of plum and cherry skin unfold on the finish. Drink now–2018.
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Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, previously responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).