The balance between rich sweetness and the purest acidity is on a tightrope, with honey pierced by crisp citrus and peach flavors. A fine and pure summation of the beauty of botrytised Riesling.
Russell Herman Selection
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.