Aromas of spiced plum, forest floor, vanilla and mocha lead the nose of this smooth, concentrated wine. The hearty palate doles out concentrated red cherry, fig, clove, baking spice, tobacco and a carob note alongside velvety tannins. Enjoy through 2018.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.