Aromas of wild rose, moist soil, Alpine herb and menthol lift out of the glass. The firm palate offers tart sour cherry, espresso, thyme and toasted hazelnut while tight fine-grained tannins provide the lean wiry framework. It closes on an astringent note.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.