Only a tiny amount of this 100% varietal wine is made, which is a shame, since it delivers a classic take on this grape that is so rarely crafted on its own. The producer sources some of the best fruit in prime Cab Franc territory right below Pritchard Hill. Herbal and savory, the wine is also soft and structured, a delight in earthy blueberry and licorice.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.