With aromas of moss, balsam wood, baked berry and earth, this is a complex, interesting Rioja that's overdelivering for $20. The palate is lush, soft and easy, but also pure and flavorful as the fruit runs deep and meaty. Finishing notes of licorice, dark spice and lasting berry fruit will make you happy you went here. Drink now through 2013.
Fine Estates From Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.