Initially, this may smell a bit hot and leafy, but with time that quality settles. It feels narrow, tannic and condensed, with roasted flavors of red berry, spice and chocolate. The finish offers a mix of citrus, red berry and herb flavors.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.