A structured, ripe wine, leavened with a base of dry tannins. It is full of ripe blueberry fruit flavors and juicy freshness. A little stalky, but easy, soft and ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.