This fine wood-aged wine is rich with ripe yellow fruit and a subtle toasty character. It's smoothly textured, brimming with fruit and spice, finishing on vibrant acidity. Impressive in its youth, it will be better from 2018.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.