Dark gold in color, this estate wine from hillside vines aged 11 months in one-third new French oak. Salty brine takes center stage before an unctuous pillow of caramel and honey rides along a full-bodied richness of flavor. A bright spark of lemony acidity marks the finish.
User Avg Rating
Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.