Rancho Sisquoc 2013 Cellar Select Meritage (Santa Barbara County)

Baked red cherry, caramel, black rocks and the slightest hint of dill and mint greet the nose on this blend of 34% Cabernet Sauvignon, 29% Merlot, 15% Cabernet Franc, 12% Petit Verdot and 10% Malbec. Black olive leads the palate, followed by blueberry, and the whole package manages to be both juicy and herbaceous. Matt Kettmann

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