Rich, velvety wine, with its firm tannins smothered in opulent fruit. This is a concentrated wine, packing sweet fruits and tannins together with acidity. Black plum skins give a good firm edge and suggest aging potential.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.