Sourced from a particularly well-drained block in the Lahoma Vineyards—located on the western shore of Seneca Lake—this is an incredibly pristine dry Riesling, with aromas of racy lime, ripe green pear and crushed stone. The palate offers an intriguing balance between weight and tension, showing ripe tree fruit braced by a vein of lime zest and powdered minerals, ending on an ultraclean, quinine finish.
User Avg Rating
Reviews wines from Italy and New York.
Formerly working in the Finger Lakes wine region of upstate New York, Peartree's passion for terroir-expressive products, which spans from wine to cider and tea, is only rivaled by his love of canoeing and hiking. On top of enjoying wines from the region where his wine career began, he can often be caught drinking Old World selections from his central and southern Italian beats.