Refugio Ranch 2013 Escondrijo Red (Santa Ynez Valley)

Roasted beef, black cherry, rainbow peppercorn, dried lavender and a touch of rosemary arise on the nose of this blend of 51% Grenache, 39% Syrah and 10% Petite Sirah. There is lots of pizzaz to the palate, where rose petals, ripe plums, rosewater and aromatic spices show on the sip. Matt Kettmann

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    750 ml
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