Sunny yet spry, this invigorating Kabinett offers a crush of ripe tangerine, quince and yellow cherry flavors. Pert acidity cuts through all the fruity richness, extending a lean, sumptuously sweet finish. It's delightful already, but should develop well through 2025.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org