Rose petal, red berry, exotic spice and a balsamic whiff of camphor all come together on this fragrant red. On the precise linear palate, you'll find juicy Marasca cherry, pomegranate, licorice and crushed aromatic herb alongside a framework of polished, fine-grained tannins. Vibrant acidity provides balance and energy. Drink 2024–2034.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.