This is the first year for this cuvée, and it's off to a great start. Coffee and chocolate flavors surround soft smooth blueberry and cherry fruit. There's a spicy pop to the midpalate, and the wine sails into a smooth and delicious finish.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.