Roar 2018 Pinot Noir (Santa Lucia Highlands)

Editors' Choice

This appellation blend offers aromas of candied red cherry, strawberry and mint on the nose. The palate packs fresh, zesty and ripe red fruit with a complex array of herbs and spices, from tarragon and chamomile to marjoram, sage and aniseed. Matt Kettmann

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    750 ml
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