Made from 60-year-old vines from a property next door to Vosne-Romanée, this wine is both structured and rich. It has dark tannins, with juicy and jammy plum fruits that are layered with acidity. It is still firm, dense and needs time. Drink from 2020.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.