Soft, ripe quince and pear flavors are lifted by the presence of pink grapefruit. The wine has weight as well, the ripe Sauvignon blossoming in the glass. It's crisp, while also having a rounder profile.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.