Fragrant currant aromas drive this concentrated and rich wine forward. The old vines give a great depth of flavor and ripeness while keeping the fine herbaceous citrus touch. It's that rare Sancerre for aging, over 3–4 years.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.